Tsoureki Loaf (Orthodox Easter Only)

Tsoureki is a traditional Greek sweet bread enjoyed during Orthodox Easter, full of rich flavour derived from the traditional aromatic spices, giving it a deliciously characteristic flavour and aroma.

Our famous and delicious tsoureki, is made with real butter and sprinkled with almond flakes and sesame seeds and envelopes a traditional red hard-boiled egg. The 450g loaf allows for ease in slicing!